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Carrot Salad

Carrot Salad

If you’re looking for a healthy and delicious carrot salad recipe, look no further! Carrots are a great source of Beta Carotene and are naturally sweet. Try this awesome recipe and most importantly, ENJOY!!

INGREDIENTS:

1 bag (10oz ) or 4 cups shredded or matchstick-cut carrots

1/2 cup raisins

2 medium green onions (thinly sliced)

1/4 cup low-fat mayonnaise

2 tablespoons orange juice

Sea salt to taste

DIRECTIONS:

In a medium bowl, mix all ingredients. Cover refrigerate at least 30 minutes before serving

COOKS NOTES:

You can add a little sugar If you like it sweeter.

This is great for a low-fat snack. I used tricolor carrots in this recipe but regular shredded orange carrots are fine.

 

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